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By Mustapha Yauri
Farmers across many parts of Kaduna State are increasingly abandoning staple food crops to vegetable production due to the high costs of fertiliser and other agricultural inputs.
Prof. Faguji Ishiyaku, a former Executive Director, Institute for Agricultural Research, Ahmadu Bello University (ABU) Zaria, told the News Agency of Nigeria (NAN) in Zaria on Tuesday that the trend posed a risk on food security.
Ishiyaku said that the cost of inputs had not reduced, adding that farmers knew from the onset that cultivating crops such as maize might not be profitable.
He says, “That is why they are now shifting to pepper, chilli, soybean and cowpea.
“The shift in cultivation pattern may further push the country to be dependent on foreign supply of grains for our food security thereby jeopardising the economy.”
The don said that if there would be low supply of grains next year; the cost of food commodities would relatively shoot-up and many of these farmers who did not produce enough for their families would also suffer.
He urged the farmers to balance the two systems, producing veggies and food commodities, towards reducing food deficits in the country.
“It is still not late, farmers can still plant maize, sorghum, and soybean among other food commodities,” he said.
Malam Ahmed Abubakar, a farmer in Zaria, said that the cultivation pattern had changed from planting crops such as maize, sorghum and rice to cultivation of onions, chilli, pepper, okra and other vegetables.
He attributed the shift in the cultivation pattern to the crash of the prices of the crops at commodities market which was hinged on the alleged importation of grains into the country.
He said presently, the cost of a 100kg bag of maize at the commodities market ranged between N38,000 and N45,000 depending on the variety.
“A 50kg bag of a Granular Diammonium Phosphate (GDAP) fertiliser is N75,000 and 100kg bag of maize, sorghum or paddy rice cannot buy a 50kg bag of GDAP fertiliser.
“50kg bag of NPK 20:10:10 is around N40,000; NPK 15:15:15 is over N50,000; while Urea is N40,000 in addition to other production costs such as herbicides, land preparation among others.
“Therefore, it is observed that only 100kg of pepper or soybean can fetch you two bags of fertiliser hence the shift from cultivating crops to vegetables,’’ Abubakar said.
He said that the scenario posed a serious risk to the food security drive of the Federal Government, stressing that Nigeria needed at least eight million tons of maize while it produced 6.5million tonnes of maize.
According to him, there is a gap of 1.5 million tons of maize.
Abubakar added that Kaduna State was one of the major producers of maize in Nigeria and the sudden shift in cultivation pattern would further jeopardise the situation.
He stated that the agricultural extension agents advised that farmers had up to July 16 to plant maize while from July 16 to July 31 farmers could transplant sorghum and rice.
Abubakar appealed to the government at all levels to make subsidised fertiliser and other inputs available to the farmers towards encouraging production.
Meanwhile, Alhaji Nuhu Aminu, Chairman, All Farmers Association of Nigeria (AFAN), Kaduna State Chapter, also attributed the shift to vegetable cultivation from food crops to the high costs of farming inputs.
He added that the shift in cultivation pattern had made some large scale farmers not to go into production.
Aminu said: “it is not late; there is an urgent need for the peasant farmers to balance the production towards ameliorating food crises in the future.”
He also lamented that neither the Federal Government nor Kaduna State Government had distributed fertiliser and other inputs to the farmers in the state for the 2025 wet season farming. (NAN)(www.nannews.ng)
Edited by Maureen Ojinaka/Bashir Rabe Mani